塔马利（西班牙语：tamal^[1]，纳瓦特尔语：tamalli^[2]），又译达玛尔^[3]、墨西哥粽^[4]，是中部美洲的传统食品。由马萨或面团（通常基于玉米的淀粉）包裹在玉米壳或香蕉叶的外皮中蒸熟，外皮在吃之前丢弃。塔马利可以填以肉、奶酪、水果、蔬菜、辣椒或任何根据口味提前作好的食物。

It all started in 1992 with an idea by Dave Hernandez, a member of the Downtown Indio Merchants Association.
The rich heritage of the tamale, consistent community support and hard working tamale makers have created the festival’s tremendous success.

Recently, the Food Network-TV ranked the Indio International Tamale Festival® in the top 10 “All-American Food Festivals” in the nation!

Festival’s Guinness World Records:
The World’s largest Tamale-over 1 foot in diameter and 40 feet in length, Dec. 4, 1999. The World’s largest tamale festival-with 120,000 in attendance, Dec. 2-3, 2000.